CRKT Big Eddy II Fillet Knife with Sheath: Alaskan Fillet Knife, 9.25" Serrated Blade, Dual Grind for Easy Filleting, Molded Handle with Paracord, Sheath with Scoop, 3010N
World famous hunting and fishing guide Russ Kommer designed the BIG EDDY fillet knife series. These fillet knives feature what Russ calls his Dual Grind blade. A high hollow grind on the right (top) side of the blade creates an air pocket to “lift” the fillet, while the left (bottom) side of the blade is taper ground, so it slides against the skin without digging. The sheath features an injection molded scoop to easily clean out the blood line. You hold in your hand a breakthrough innovation in fillet knives.
Blade Length: 9.063" (230.2 mm)
Edge: Combination w/Triple Point™ Serrations
Blade Finish: Satin
Blade Thickness: 0.081" (2.06 mm)
Grind: Flat & Hollow
Open Length: 14.250" (361.95 mm)
Weight: 3.9 oz (110.56g)
Handle: Black Polypropylene
Style: Fixed Blade Knife with Sheath
Sheath Material: Black Polypropylene
Sheath Weight: 2.1 oz (59.53g)
From the Manufacturer
3010 Big Eddy II Alaska Fillet Knife by Columbia River Knife and Tool was designed by Russ Kommer and features a 9.25-Inch 420J2 stainless steel blade with a high hollow grind on the top of the blade to lift and "float" the fillets off while the flat taper ground side of the blade glides smoothly across the skin. The Triple-Point serrations allow you to cut through gristle, bones and fins. This knife also has a Twin-Fused handle is a rigid, high impact polypropylene core that is wrapped with a soft checkered Kraton grip for a firm, safe hold. A injection-molded Zytel sheath is included.
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|Item Weight||3.68 ounces|
|Product Dimensions||16.5 x 2.5 x 1.8 inches|
|Item model number||3010|
|Item Package Quantity||1|
|Number Of Pieces||1|
|Blade Length||9.06 inches|
|Blade Edge||Triple Point Serrations|
|Included Components||CRKT 3010N, Sheath, Pamphlet|
|Item model number||B000EYBG5A|
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